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Singapore – More Food

  • by Dale Sun
  • Posted on 21/12/201820/12/2018
  • Personal
Friends who eat together, facepalm together.

Kaya Toast Kaya is a traditional topping of sugar, eggs, coconut milk and pandan (pronounced “pun-dun”). It’s usually served on toast with butter, with a side of half boiled eggs and coffee (kopi) or tea […]

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Singapore – Hawker Market Food

  • by Dale Sun
  • Posted on 18/12/201818/12/2018
  • Personal

Singapore is known for their vibrant Hawker Food culture. Hawker Markets are street food style open-air complexes with permanent stalls, which usually specialise in one type of dish. So we went around trying the highly […]

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